August
8
Details
Prime Rib Dinner for 2020-08-08
Make a dinner reservation for the Grill or Patio this Saturday and enjoy one of Chef Thatcher's Specialties!
Black Angus Prime Rib | Buttered Broccoli | White Cheddar Whipped Bliss Potatoes | Mushroom Demi | Horseradish Cream Sauce
King Cut $36 | Queen Cut $29
Make it a Surf and Turf and add a Garlic Butter Basted 8 oz. Maine Lobster Tail with Hollandaise Sauce +$19
Reserve your table on ForeTees today!