Hug Wine Dinner Saturday, December 10, 2016

Join On Saturday December 10th, 2016 from 6p.m. to 10p.m.  Chef Matt and our Food and Beverage Director Judd have put together an amazing evening.

Hug cellars 2014 rancho vineyard Chardonnay 

Red Curry Sweet Potato Bisque

Apple Cider & Ginger Syrup

2014 Cedar Lane Vineyard Pinot Noir 

"Fried Chicken"

Arugula Collard Greens, Bacon, Blood Orange & pomegranate beurre rouge

2013 Shadow Canyon Syrah 

Colorado Lamb Ravioli 

Cocoa Nibs, Blueberry Naga, Tarragon Chimichurri

2014 Rancho Ontiveros Vineyard Pinto Noir 

Pork Osso Buco

White Bean Cassoulet, Root Vegetable Ragout, Dried Cherry Reduction 

2014 Clevenger Vineyard Zinfandel

Raisin Cinnamon Roll Bread Pudding 

Dried Cranberry Creme Fraiche Ice Cream, dark fruit caramel 

$75.00 ++ for Wine Club Members

$85.00 ++ for Non Wine Club Members